Dining well in Las Vegas, part 1

By Midge Raymond on

Midge Raymond

Ashland Creek Press co-founder Midge Raymond is the author of the award-winning short story collection FORGETTING ENGLISH and a novel, MY LAST CONTINENT. Learn more at MidgeRaymond.com.

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When in Las Vegas recently for a conference, we were delighted to have found Vege-Way, an amazing vegan fast-food restaurant that made it easy to stop for food both in and out of town.

Located well off the Strip, Vege-Way is nonetheless well worth a visit; there’s also a drive-thru for those in a hurry. 

The food at Vege-Way ranges from fast food fare (burgers, fries, milkshakes) to more healthful options like chick’n wraps and salads. Check out the full menu here … best of all, it’s entirely plant-based.

We tried the chick’n burger (which comes in blackened or ranch style — we went for the recommended ranch style), which was okay — the patty was a little mushy, and the ranch dressing was a bit bland.

We also sampled the regular vegan burger, which was delicious, in a junk-food sort of way (which is, in our view, high praise). We also got the curly fries, which are spicy, salty, and fried to absolute perfection.

On our next visit, we tried the chick’n wrap, which was gigantic and incredibly flavorful; it was a mix of chick’n and rice in a wonderful, tangy sauce, along with diced cucumbers and tomatoes and romaine lettuce. We’d also recommend the chocolate shake, which was a bit more icy than creamy but a treat nevertheless.

We loved seeing how crowded and busy Vege-Way was; there was a steady stream of customers, both eating in and going through the drive-thru. Inside the restaurant are vegan brochures and stickers; we also appreciated this touch on the entrance door, letting customers know they’re entering an animal-product-free zone.

Don’t miss Vege-Way on your next visit to (or past) Las Vegas … we can only hope to see more of these on future road trips!

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