Interview on the Jazzy Vegetarian podcast

John and I had a great chat with Jazzy Vegetarian Laura Theodore on her award-winning podcast. We talked about Ashland Creek Press, the cooking-themed novel The Green & The Red, writing for animals, the oceans and My Last Continent, and so much more. Check out the podcast (on Google, Apple Podcasts, the Mind Body Spirit …

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Reading Animals/Writing Animals with Nadja Lubiw-Hazard

We are delighted to present Reading Animals/Writing Animals, sponsored by the Canada Council for the Arts and the Writers’ Union of Canada, with Siskiyou Prize winner and Among Animals 3 contributor Nadja Lubiw-Hazard. This event took place live on Wednesday, May 24, and we had a spectacular turnout. We are pleased to share the recording …

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Vegan dining in Medford, Oregon – Rooted: Eat More Plants

We recently had a lovely visit to Rooted: Eat More Plants in Medford, Oregon, a small little cafe in a strip mall that offers delicious, beautiful, almost-vegan food. It’s “almost vegan” because for many of the dishes, eggs can be substituted for tofu — and some dishes contain honey. Yet everything is dairy-free (including homemade …

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A Q&A with EARTH JOY WRITING author Cassie Premo Steele

Cassie Premo Steele is the author of Earth Joy Writing and creator and instructor of A Year of Earth Joy Writing, a series of four workshops aligned with the seasons and with Earth Joy Writing. These workshops, available online and via Zoom, can be taken individually or as a four-season course; learn more here. In …

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